The Closet Vegan

You don't have be vegan to eat Plant-based cuisine.

Locally Sourced × Crafted with Love

Located in the west valley, The Closet Vegan is a new up and coming food truck serving your comfort food favorites with plant-based ingredients. We source fresh local produce, nuts, grains, and legumes to make delicious vegan fare that looks and taste like the real thing.

Italian Cuisine Menu

"Meat"ball Subs

Black bean meatballs, sub roll, TCV marinara, vegan parm served with fries

Eggplant Parmesan w/Caesar Salad

Panko covered eggplant, marinara, vegan parm. Ceasar dressing is vegan mayo, olive oil, lemon juice, vegan Worcestershire, roasted garlic paste and fresh cracked pepper. served with a breadstick.

Pasta Primavera

Vermicelli with sauteed julienned vegetables in a spicy tomato broth served with a breadstick.

Zucchini Fries

Panko covered zucchini sticks fried, sprinkled with vegan parm and served with TCV marinara.

Diner Favorites Menu

All-American Burger and Fries

Black bean burger on a sesame seed bun, TCV Fry Sauce, leaf lettuce, tomatoes and red onions served with French fries.

Patty Melt

Grilled Marble Rye, black bean patty, grilled onions, vegan cheese sauce served with french fries

Egg Salad Pretender Sandwich

Old fashion egg salad made with tofu, served on thick cut white bread with leaf lettuce and tomato slices.

California Dreamin' Menu

Spicoli Bruger

Blackb bean patty, TCV Fry sauce, avocado, leaf lettuce, sliced tomato, sliced red onion, dill pickles on grilled sourdough.

Veg Head Crunch Wrap

Spinach tortilla, hash browns, salsa, corn tostada, vegan cheese sauce, peppers, onions, mushrooms, spinach

Tunacado Prentender Sandwich

Vegan tuna and avocado cold sandwich on thick whole-grain bread with red onion, leaf lettuce, sliced tomato and sunflower seeds

Zucchini Fries

Gastropub Cuisine Menu

Sweet and Spicy Sloppy Joe Sliders

Vegan ground beef(cauliflower, zucchini and mushrooms), in TCV Sweet & Spicy Blackberry BBQ sauce, served with fries

Buffalo Cauliflower Wings

Beer-battered Cauliflower tossed in Frank's and served with Vegan Ranch and celery sticks.

Chik'n and Waffle Fries

Crispy tofu chik'n, sweet potato waffle fries served with chipotle ketchup

Latin Lover Fries

Crispy French fries, Vegan Carne Asada, queso, pico de gallo, grilled corn, black beans, vegan sour cream, and Guacamole served with hot salsa.

Asian Cuisine Menu

Wok and Roll

Japanese Udon noodles in a spicy sweet-chili lime broth served with two vegetable spring rolls.

Bah Mi Oh My

A Vietnamese favorite sandwich with pickled carrots and dikon raddish, marinated tofu, cucumber and Sriracha mayo.

Confucious Say Chopped salad

Our spin on a Chinese chicken salad, crispy cauliflower, edamame, red peppers , puffy rice noodles, cabbage and sesame vinaigrette.

Hispanic Cuisnine Menu

TBA

Menus do not contain all items that will be sold. Some items are sold based on the freshness of ingredients.

You don't have be vegan to eat Plant-based cuisine.

Locally Sourced × Crafted with Love

Located in the west valley, The Closet Vegan is a new up and coming food truck serving your comfort food favorites with plant-based ingredients. We source fresh local produce, nuts, grains, and legumes to make delicious vegan fare that looks and taste like the real thing.